No. 1 for Japanese Knives in the UK
Japanese kitchen knife specialists since 2011
Lifetime warranty · 30-day returns
No. 1 for Japanese Knives in the UK
Japanese kitchen knife specialists since 2011
Lifetime warranty · 30-day returns
Bought for my partner. The engraving of his first name + the premium box created the perfect wow effect. He told me it was the best gift he’d received in a long time.
I was really afraid of getting scammed with fake Chinese Damascus. Here they gave me the name of the forge, the exact steel and a blade identity card. My husband still can’t believe it.
After a bad experience with another “lifetime warranty” brand, I was skeptical. Here a real person answered me in less than 2 hours. It changes everything
After reading all the Reddit posts about fake brands, I was reassured by the proofs (forge, steel, hardness). You know exactly what you’re buying.
I’m a complete beginner and I was totally lost between VG10, SG2, gyuto… The 3-question quiz guided me to a single model. No more choice paralysis.
I was afraid of blades that are too thin and chip on squash or carrots. This one has a more robust geometry and really handles everyday use.
Ordered on December 12th, received on the 18th. Exactly as promised. No more stress about missing Christmas with a late gift.
I just took a photo when I opened the package as requested. The warranty is activated, clear, and without any nasty surprises. Finally real security.
Three months later it still cuts like the first day. No more knives that go dull after two weeks. You can feel it’s made to last.
Our blades are made by Hideo Kitaoka in Echizen. Every knife comes with its own identity card: maker, steel, hardness and origin. We would rather tell you exactly what you are buying than sell you a myth.
Not on its own. The pattern is mostly aesthetic: what makes a good knife is the core steel of the blade (VG10 / Ginsan / SG2) and its heat treatment. That is why we state the steel and hardness of every model.
If you only buy one, choose the gyuto: it covers around 90% of kitchen tasks (vegetables, meat, fish, herbs). Not sure? Write to us and we will recommend a single model.
A Japanese knife is harder than a European one, so it is sharper, but it does not like impacts. Avoid bones, frozen food, fruit stones and glass or marble boards. Our blades have a robust geometry designed for everyday use, and a user guide comes with every knife.
Hand wash, dry immediately and store it in its blade guard. No dishwasher: heat and knocks damage the edge and the handle.
Yes. Engraving a name or a message is free, and every knife comes in its gift box with a personalised card. You can also have it delivered straight to the recipient.
Any order placed before 21 December is delivered before Christmas. Otherwise, we will refund you. You receive a tracking number as soon as your order ships.
You have 30 days to return it to us, unused. Engraved knives cannot be returned.
Your knives are guaranteed for life against any manufacturing defect. When your order arrives, send us a photo of your knife: your warranty is registered and cannot be disputed. It does not cover breakage caused by misuse (bones, frozen food, drops).
A real person, within 24 hours on weekdays, by email or live chat. No bots, no forms left unanswered.