{"title":"Single knives","description":"\u003cp\u003eOne knife, the right one: hand-forged by Hideo Kitaoka in Echizen. Free engraving, with the origin and steel set out in black and white.\u003c\/p\u003e","products":[{"product_id":"yoko-utility-knife","title":"Yoko utility knife","description":"\u003cp\u003e\u003cstrong\u003eToo big for a paring knife, too small for a chef's knife: most everyday cuts fall in between.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Yoko utility knife handles those in-between jobs, from slicing tomatoes and cheese to trimming meat, so you reach for it every day.\u003c\/p\u003e\u003ch3\u003eWhy the Yoko utility knife\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharp from the first cut:\u003c\/strong\u003e each side is sharpened at 15°, a finer edge than most Western knives, so it slices instead of crushing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStays sharp for longer:\u003c\/strong\u003e the VG10 steel core holds its edge, so you sharpen less often.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe in-between knife:\u003c\/strong\u003e perfect for sandwiches, fruit, cheese, small vegetables and quick prep.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA knife people notice:\u003c\/strong\u003e 67-layer Damascus pattern and a sleek black handle for a minimalist kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to give:\u003c\/strong\u003e free engraving makes it a personal gift.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWho it's for:\u003c\/strong\u003e For anyone who wants a handy everyday knife for quick jobs and small boards.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-layer Damascus steel: the layered pattern is unique to each blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSteel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVG10 core: hard Japanese steel that keeps its edge for a long time\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdge\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble bevel, 15° per side: suits right- and left-handed cooks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBlack steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand wash and dry straight away. Not for frozen food or bones\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e✓ Lifetime guarantee against breakage  ·  ✓ Free UK delivery in 4–8 days  ·  ✓ Not for you? 30-day returns, prepaid label in the box  ·  ✓ Customer service 7 days a week\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eChristmas orders close on 21 December — free engraving included.\u003c\/strong\u003e\u003c\/p\u003e","brand":"YORIKAI","offers":[{"title":"Default Title","offer_id":61639532020046,"sku":"U_YOK-U","price":59.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1100\/3500\/9870\/files\/hf_20261111_203201_9fbf0cbd-a032-4fb7-8fde-d7004ab3e2c2.png?v=1794472351"},{"product_id":"sakoma-utility-knife","title":"Sakoma utility knife","description":"\u003cp\u003e\u003cstrong\u003eToo big for a paring knife, too small for a chef's knife: most everyday cuts fall in between.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Sakoma utility knife handles those in-between jobs, from slicing tomatoes and cheese to trimming meat, so you reach for it every day.\u003c\/p\u003e\u003ch3\u003eWhy the Sakoma utility knife\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharp from the first cut:\u003c\/strong\u003e each side is sharpened at 15°, a finer edge than most Western knives, so it slices instead of crushing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStays sharp for longer:\u003c\/strong\u003e the VG10 steel core holds its edge, so you sharpen less often.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe in-between knife:\u003c\/strong\u003e perfect for sandwiches, fruit, cheese, small vegetables and quick prep.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA knife people notice:\u003c\/strong\u003e 67-layer Damascus pattern and a rosewood handle with a warm, natural feel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to give:\u003c\/strong\u003e free engraving makes it a personal gift.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWho it's for:\u003c\/strong\u003e For anyone who wants a handy everyday knife for quick jobs and small boards.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-layer Damascus steel: the layered pattern is unique to each blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSteel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVG10 core: hard Japanese steel that keeps its edge for a long time\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdge\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble bevel, 15° per side: suits right- and left-handed cooks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eRosewood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand wash and dry straight away. Not for frozen food or bones\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e✓ Lifetime guarantee against breakage  ·  ✓ Free UK delivery in 4–8 days  ·  ✓ Not for you? 30-day returns, prepaid label in the box  ·  ✓ Customer service 7 days a week\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eChristmas orders close on 21 December — free engraving included.\u003c\/strong\u003e\u003c\/p\u003e","brand":"YORIKAI","offers":[{"title":"Default Title","offer_id":61639532085582,"sku":"U_SAK-U","price":55.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1100\/3500\/9870\/files\/yorikai-08-01-white.png?v=1794472292"},{"product_id":"niigata-utility-knife","title":"Niigata utility knife","description":"\u003cp\u003e\u003cstrong\u003eToo big for a paring knife, too small for a chef's knife: most everyday cuts fall in between.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Niigata utility knife handles those in-between jobs, from slicing tomatoes and cheese to trimming meat, so you reach for it every day.\u003c\/p\u003e\u003ch3\u003eWhy the Niigata utility knife\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharp from the first cut:\u003c\/strong\u003e each side is sharpened at 15°, a finer edge than most Western knives, so it slices instead of crushing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStays sharp for longer:\u003c\/strong\u003e the VG10 steel core holds its edge, so you sharpen less often.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe in-between knife:\u003c\/strong\u003e perfect for sandwiches, fruit, cheese, small vegetables and quick prep.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA knife people notice:\u003c\/strong\u003e 67-layer Damascus pattern and a wood and blue resin handle, so no two knives look exactly alike.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to give:\u003c\/strong\u003e free engraving makes it a personal gift.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWho it's for:\u003c\/strong\u003e For anyone who wants a handy everyday knife for quick jobs and small boards.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-layer Damascus steel: the layered pattern is unique to each blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSteel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVG10 core: hard Japanese steel that keeps its edge for a long time\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdge\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble bevel, 15° per side: suits right- and left-handed cooks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWood and blue epoxy resin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand wash and dry straight away. Not for frozen food or bones\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e✓ Lifetime guarantee against breakage  ·  ✓ Free UK delivery in 4–8 days  ·  ✓ Not for you? 30-day returns, prepaid label in the box  ·  ✓ Customer service 7 days a week\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eChristmas orders close on 21 December — free engraving included.\u003c\/strong\u003e\u003c\/p\u003e","brand":"YORIKAI","offers":[{"title":"Default Title","offer_id":61639532970318,"sku":"U_NII-U","price":69.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1100\/3500\/9870\/files\/hf_20261111_204507_69c7095b-9d29-406f-ba2e-59d7149c97be.png?v=1794472293"},{"product_id":"nagoya-utility-knife","title":"Nagoya utility knife","description":"\u003cp\u003e\u003cstrong\u003eToo big for a paring knife, too small for a chef's knife: most everyday cuts fall in between.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Nagoya utility knife handles those in-between jobs, from slicing tomatoes and cheese to trimming meat, so you reach for it every day.\u003c\/p\u003e\u003ch3\u003eWhy the Nagoya utility knife\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharp from the first cut:\u003c\/strong\u003e each side is sharpened at 15°, a finer edge than most Western knives, so it slices instead of crushing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStays sharp for longer:\u003c\/strong\u003e the VG10 steel core holds its edge, so you sharpen less often.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe in-between knife:\u003c\/strong\u003e perfect for sandwiches, fruit, cheese, small vegetables and quick prep.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA knife people notice:\u003c\/strong\u003e 67-layer Damascus pattern and a marble-effect stone handle that echoes the blade pattern.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to give:\u003c\/strong\u003e free engraving makes it a personal gift.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWho it's for:\u003c\/strong\u003e For anyone who wants a handy everyday knife for quick jobs and small boards.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-layer Damascus steel: the layered pattern is unique to each blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSteel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVG10 core: hard Japanese steel that keeps its edge for a long time\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdge\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble bevel, 15° per side: suits right- and left-handed cooks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBlack and white stone (marble effect)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand wash and dry straight away. Not for frozen food or bones\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e✓ Lifetime guarantee against breakage  ·  ✓ Free UK delivery in 4–8 days  ·  ✓ Not for you? 30-day returns, prepaid label in the box  ·  ✓ Customer service 7 days a week\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eChristmas orders close on 21 December — free engraving included.\u003c\/strong\u003e\u003c\/p\u003e","brand":"YORIKAI","offers":[{"title":"Default Title","offer_id":61639533134158,"sku":"U_NAG-U","price":65.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1100\/3500\/9870\/files\/hf_20261111_204509_6fd6ab6e-960d-47b1-85cc-7f7dfac3290b.png?v=1794472352"},{"product_id":"nagasaki-utility-knife","title":"Nagasaki utility knife","description":"\u003cp\u003e\u003cstrong\u003eToo big for a paring knife, too small for a chef's knife: most everyday cuts fall in between.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Nagasaki utility knife handles those in-between jobs, from slicing tomatoes and cheese to trimming meat, so you reach for it every day.\u003c\/p\u003e\u003ch3\u003eWhy the Nagasaki utility knife\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharp from the first cut:\u003c\/strong\u003e each side is sharpened at 15°, a finer edge than most Western knives, so it slices instead of crushing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStays sharp for longer:\u003c\/strong\u003e the VG10 steel core holds its edge, so you sharpen less often.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe in-between knife:\u003c\/strong\u003e perfect for sandwiches, fruit, cheese, small vegetables and quick prep.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA knife people notice:\u003c\/strong\u003e 67-layer Damascus pattern and a pearly handle that catches the light.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to give:\u003c\/strong\u003e free engraving makes it a personal gift.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWho it's for:\u003c\/strong\u003e For anyone who wants a handy everyday knife for quick jobs and small boards.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-layer Damascus steel: the layered pattern is unique to each blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSteel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVG10 core: hard Japanese steel that keeps its edge for a long time\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdge\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble bevel, 15° per side: suits right- and left-handed cooks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eResin and mother-of-pearl\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand wash and dry straight away. 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Not for frozen food or bones\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e✓ Lifetime guarantee against breakage  ·  ✓ Free UK delivery in 4–8 days  ·  ✓ Not for you? 30-day returns, prepaid label in the box  ·  ✓ Customer service 7 days a week\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eChristmas orders close on 21 December — free engraving included.\u003c\/strong\u003e\u003c\/p\u003e","brand":"YORIKAI","offers":[{"title":"Default Title","offer_id":61639533199694,"sku":"U_MIY-U","price":69.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1100\/3500\/9870\/files\/hf_20261111_204648_351b57ac-4a25-49e8-9fe7-f9897b0c337b.png?v=1794472351"},{"product_id":"matsu-utility-knife","title":"Matsu utility knife","description":"\u003cp\u003e\u003cstrong\u003eToo big for a paring knife, too small for a chef's knife: most everyday cuts fall in between.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Matsu utility knife handles those in-between jobs, from slicing tomatoes and cheese to trimming meat, so you reach for it every day.\u003c\/p\u003e\u003ch3\u003eWhy the Matsu utility knife\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharp from the first cut:\u003c\/strong\u003e each side is sharpened at 15°, a finer edge than most Western knives, so it slices instead of crushing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStays sharp for longer:\u003c\/strong\u003e the S35VN steel core holds its edge, so you sharpen less often.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe in-between knife:\u003c\/strong\u003e perfect for sandwiches, fruit, cheese, small vegetables and quick prep.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA knife people notice:\u003c\/strong\u003e 67-layer Damascus pattern and a warm wooden handle with a clean, modern line.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to give:\u003c\/strong\u003e free engraving makes it a personal gift.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWho it's for:\u003c\/strong\u003e For anyone who wants a handy everyday knife for quick jobs and small boards.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-layer Damascus steel: the layered pattern is unique to each blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSteel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eS35VN core: premium powder steel known for outstanding edge retention\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdge\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble bevel, 15° per side: suits right- and left-handed cooks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand wash and dry straight away. Not for frozen food or bones\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e✓ Lifetime guarantee against breakage  ·  ✓ Free UK delivery in 4–8 days  ·  ✓ Not for you? 30-day returns, prepaid label in the box  ·  ✓ Customer service 7 days a week\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eChristmas orders close on 21 December — free engraving included.\u003c\/strong\u003e\u003c\/p\u003e","brand":"YORIKAI","offers":[{"title":"Default Title","offer_id":61639533265230,"sku":"U_MAT-U","price":69.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1100\/3500\/9870\/files\/hf_20261111_204649_e7b164fc-d1d0-41a0-aec1-4702efea0277.png?v=1794472352"},{"product_id":"kimoya-utility-knife","title":"Kimoya utility knife","description":"\u003cp\u003e\u003cstrong\u003eToo big for a paring knife, too small for a chef's knife: most everyday cuts fall in between.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Kimoya utility knife handles those in-between jobs, from slicing tomatoes and cheese to trimming meat, so you reach for it every day.\u003c\/p\u003e\u003ch3\u003eWhy the Kimoya utility knife\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharp from the first cut:\u003c\/strong\u003e each side is sharpened at 15°, a finer edge than most Western knives, so it slices instead of crushing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStays sharp for longer:\u003c\/strong\u003e the AUS-10V steel core holds its edge, so you sharpen less often.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe in-between knife:\u003c\/strong\u003e perfect for sandwiches, fruit, cheese, small vegetables and quick prep.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA knife people notice:\u003c\/strong\u003e 67-layer Damascus pattern and a sober all-black handle that suits any kitchen.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to give:\u003c\/strong\u003e free engraving makes it a personal gift.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWho it's for:\u003c\/strong\u003e For anyone who wants a handy everyday knife for quick jobs and small boards.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-layer Damascus steel: the layered pattern is unique to each blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSteel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eAUS-10V core: tough Japanese steel, easy to resharpen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdge\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble bevel, 15° per side: suits right- and left-handed cooks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eBlack composite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand wash and dry straight away. 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Not for frozen food or bones\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e✓ Lifetime guarantee against breakage  ·  ✓ Free UK delivery in 4–8 days  ·  ✓ Not for you? 30-day returns, prepaid label in the box  ·  ✓ Customer service 7 days a week\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eChristmas orders close on 21 December — free engraving included.\u003c\/strong\u003e\u003c\/p\u003e","brand":"YORIKAI","offers":[{"title":"Default Title","offer_id":61639533723982,"sku":"U_KIM-S","price":120.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1100\/3500\/9870\/files\/hf_20261111_205720_9ff18971-46b4-4bf6-a9cd-b2383483f628.png?v=1794472354"},{"product_id":"akita-santoku-knife","title":"Akita santoku knife","description":"\u003cp\u003e\u003cstrong\u003eYour vegetables come out crushed and uneven instead of neat and thin?\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Akita santoku knife gives you clean, even slices of vegetables, meat and fish, so your dishes cook evenly and look like they came from a restaurant.\u003c\/p\u003e\u003ch3\u003eWhy the Akita santoku knife\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharp from the first cut:\u003c\/strong\u003e each side is sharpened at 15°, a finer edge than most Western knives, so it slices instead of crushing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStays sharp for longer:\u003c\/strong\u003e the VG10 steel core holds its edge, so you sharpen less often.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade for clean, even slices:\u003c\/strong\u003e the wide, flat santoku blade is ideal for slicing, dicing and mincing, and scoops food straight into the pan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA knife people notice:\u003c\/strong\u003e 67-layer Damascus pattern and a striking resin handle that stands out on any worktop.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to give:\u003c\/strong\u003e free engraving makes it a personal gift.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWho it's for:\u003c\/strong\u003e For home cooks who prepare lots of vegetables and want precise, tidy cuts without effort.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-layer Damascus steel: the layered pattern is unique to each blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSteel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVG10 core: hard Japanese steel that keeps its edge for a long time\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdge\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble bevel, 15° per side: suits right- and left-handed cooks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eResin with a deep, cosmic-looking finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand wash and dry straight away. 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Not for frozen food or bones\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e✓ Lifetime guarantee against breakage  ·  ✓ Free UK delivery in 4–8 days  ·  ✓ Not for you? 30-day returns, prepaid label in the box  ·  ✓ Customer service 7 days a week\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eChristmas orders close on 21 December — free engraving included.\u003c\/strong\u003e\u003c\/p\u003e","brand":"YORIKAI","offers":[{"title":"Default Title","offer_id":61639534018894,"sku":"U_MAT-N","price":109.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1100\/3500\/9870\/files\/hf_20261111_210532_696d55f4-885c-438c-b7a7-b3050cc53e0a.png?v=1794472355"},{"product_id":"akita-nakiri-knife","title":"Akita nakiri knife","description":"\u003cp\u003e\u003cstrong\u003eCabbage, carrots and squash shouldn't fight back.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Akita nakiri knife cuts vegetables in one clean push, edge flat on the board, so you prep faster and every slice comes out even.\u003c\/p\u003e\u003ch3\u003eWhy the Akita nakiri knife\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharp from the first cut:\u003c\/strong\u003e each side is sharpened at 15°, a finer edge than most Western knives, so it slices instead of crushing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStays sharp for longer:\u003c\/strong\u003e the VG10 steel core holds its edge, so you sharpen less often.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBuilt for vegetables:\u003c\/strong\u003e the straight, rectangular blade meets the board along its whole length, so cuts go all the way through, with no half-attached slices.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA knife people notice:\u003c\/strong\u003e 67-layer Damascus pattern and a striking resin handle that stands out on any worktop.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to give:\u003c\/strong\u003e comes in a gift box and engraving is free.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWho it's for:\u003c\/strong\u003e For vegetable lovers, vegetarians and anyone who spends most of their prep time on veg.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-layer Damascus steel: the layered pattern is unique to each blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSteel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eVG10 core: hard Japanese steel that keeps its edge for a long time\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdge\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble bevel, 15° per side: suits right- and left-handed cooks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eResin with a deep, cosmic-looking finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eIncluded\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eMagnetic gift box\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand wash and dry straight away. 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Not for frozen food or bones\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e✓ Lifetime guarantee against breakage  ·  ✓ Free UK delivery in 4–8 days  ·  ✓ Not for you? 30-day returns, prepaid label in the box  ·  ✓ Customer service 7 days a week\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eChristmas orders close on 21 December — free engraving included.\u003c\/strong\u003e\u003c\/p\u003e","brand":"YORIKAI","offers":[{"title":"Default Title","offer_id":61639537754446,"sku":"U_AKA-K","price":149.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1100\/3500\/9870\/files\/hf_20261111_211547_874013da-1822-4a2d-8040-c00decbefb44.png?v=1794472395"},{"product_id":"kiritsuke-knife-25-cm-matsu","title":"Kiritsuke knife 25 cm Matsu","description":"\u003cp\u003e\u003cstrong\u003eLong slices in a single stroke are only possible with enough blade.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Kiritsuke knife 25 cm Matsu lets you slice roasts, fish and large vegetables in one smooth pull, so your cuts stay clean and your plates look professional.\u003c\/p\u003e\u003ch3\u003eWhy the Kiritsuke knife 25 cm Matsu\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharp from the first cut:\u003c\/strong\u003e each side is sharpened at 15°, a finer edge than most Western knives, so it slices instead of crushing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStays sharp for longer:\u003c\/strong\u003e the S35VN steel core holds its edge, so you sharpen less often.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong, precise slicing:\u003c\/strong\u003e the 25 cm blade and angled tip handle long cuts and fine detail.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA knife people notice:\u003c\/strong\u003e 67-layer Damascus pattern and a warm wooden handle with a clean, modern line.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to give:\u003c\/strong\u003e free engraving makes it a personal gift.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWho it's for:\u003c\/strong\u003e For experienced cooks who want a long, precise Japanese slicer.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-layer Damascus steel: the layered pattern is unique to each blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSteel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eS35VN core: premium powder steel known for outstanding edge retention\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdge\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble bevel, 15° per side: suits right- and left-handed cooks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand wash and dry straight away. 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Work around bones and joints rather than chopping through them\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\u003c\/table\u003e\u003cp\u003e✓ Lifetime guarantee against breakage  ·  ✓ Free UK delivery in 4–8 days  ·  ✓ Not for you? 30-day returns, prepaid label in the box  ·  ✓ Customer service 7 days a week\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eChristmas orders close on 21 December — free engraving included.\u003c\/strong\u003e\u003c\/p\u003e","brand":"YORIKAI","offers":[{"title":"Default Title","offer_id":61639537918286,"sku":"U_SHI-H","price":89.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1100\/3500\/9870\/files\/hf_20261111_211750_7127bcc8-49dd-463a-a760-f9690ff53969.png?v=1794472395"},{"product_id":"honesuki-matsu-knife","title":"Honesuki Matsu knife","description":"\u003cp\u003e\u003cstrong\u003eBreaking down a chicken shouldn't feel like a fight.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Honesuki Matsu knife makes deboning poultry and trimming meat quicker and cleaner, so you get neat cuts and less waste.\u003c\/p\u003e\u003ch3\u003eWhy the Honesuki Matsu knife\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSharp from the first cut:\u003c\/strong\u003e each side is sharpened at 15°, a finer edge than most Western knives, so it slices instead of crushing.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStays sharp for longer:\u003c\/strong\u003e the S35VN steel core holds its edge, so you sharpen less often.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDesigned for poultry and meat:\u003c\/strong\u003e the stiff, triangular Japanese boning blade works precisely around joints and bones.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA knife people notice:\u003c\/strong\u003e 67-layer Damascus pattern and a warm wooden handle with a clean, modern line.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to give:\u003c\/strong\u003e free engraving makes it a personal gift.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eWho it's for:\u003c\/strong\u003e For cooks who regularly prepare poultry and meat at home.\u003c\/p\u003e\u003ch3\u003eSpecifications\u003c\/h3\u003e\u003ctable\u003e\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBlade\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e67-layer Damascus steel: the layered pattern is unique to each blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSteel\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eS35VN core: premium powder steel known for outstanding edge retention\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eEdge\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eDouble bevel, 15° per side: suits right- and left-handed cooks\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eHandle\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eWood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eCare\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eHand wash and dry straight away. 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